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29 October 2014
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19.09.03

Delia like you've never seen her before



A portrait of Delia Smith as you've never seen her before is soon to be revealed.


Marc Quinn, one of Britain's leading modern artists, is creating an image of Delia using only ingredients found in her recipes.


The work of art has been commissioned by her publisher, 成人快手 Books, to celebrate the 30 years that Delia has spent working with the 成人快手, marking her journey from a shy fresh TV cook to one of the greatest culinary influences of our time. It will be released to coincide with the launch of The Delia Collections, her new series of books where each volume is focused on a single ingredient or type of dish.


Marc Quinn said: "Delia is an archetype and I have always been interested in archetypes. The challenge is to make something that is both universal and particular."


Said 成人快手 Books Director Robin Wood: "We asked Marc because he is particularly known for creating iconic images which work on many levels. As well as reproducing Delia's face, the finished work will reflect the richness of her own chosen 'art form', cookery, and remind everyone how she personifies delicious food."


Marc Quinn's work has been exhibited in leading galleries around the world and he is one of the six artists shortlisted for the Fourth Plinth Project in Trafalgar Square. He has worked in materials as diverse as bread, meat, flowers, marble, bronze and ice. However, he is possibly best known in the UK for his piece entitled "Self", a cast of the artist's head made from his own frozen blood. He is working on a number of exhibitions of new work for Europe and America next year.


No firm indication of how Marc intends to approach his subject has yet been revealed. _However, Delia has already had measurements taken of her head, enabling an accurate cast of her facial features to be faithfully reproduced. Marc is currently in the studio creating the image from this starting point.


During her collaboration with the 成人快手, Delia has sold over 15 million cookery books and made 15 TV series. Her last three series, entitled How to Cook (currently being repeated on 成人快手2 - Monday nights, 7.30pm), were watched by millions of viewers and attracted fierce national debate on whether basic cooking skills were being lost. Over 3.6 million of the accompanying books have been sold.


In 2001 her first name made lexicographic history when it was given a dedicated entry in the Collins English Dictionary, the first ever entry of its kind.


The new series of books, The Delia Collection, is designed to build into a library of her recipes, grouped by type of dish or principal ingredient. Launched on 2 October 2003, the first four titles are Chicken, Chocolate, Fish and Soup. Two more follow in spring 2004 and two more at a later date. Most of the dishes have been selected from her vast archive of classic recipes, but each book will also contain a number of new ones.


Said Robin Wood: "These books will provide people with a cornucopia of cracking Delia recipes to suit their own personal tastes. So it seems particularly appropriate to celebrate their launch, and our 30 year relationship, with a unique personal image of her by one of the most exciting young artists in the world."




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