Old Tom collins
An average of 4.5 out of 5 stars from 2 ratings
- Prepare
- less than 30 mins
- Cook
- no cooking required
- Serve
- Serves 1
Saturday Kitchen celebrates world gin day with Carmen O'Neal’s Tom Collins.
Ingredients
- gin: 50ml/2fl oz Old Tom gin
- lemon juice: 20ml/4 tsp lemon juice
- sugar: 20ml/4 tsp sugar syrup
- soda water: 100ml/3½fl oz soda water
- lemon: lemon twist to garnish
Method
In a highball glass pour the Old Tom gin, lemon juice, sugar syrup and stir together.
Fill the glass with ice and top with the soda water.
Garnish with a twist of lemon.
