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Chicken Thai green curry with aubergine

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A delicious chicken and aubergine Thai green curry - either make the paste in a food processor or a pestle and mortar to combine.

Ingredients

For the Thai green curryÌýpaste

  • 1 tbsp corianderÌý²õ±ð±ð»å²õ
  • ½ tbsp cuminÌý²õ±ð±ð»å²õ
  • ½ tsp peppercorns
  • 2 tbspÌýfresh root ginger, grated
  • 3–4 tbsp sliced lemongrass
  • 1 tsp shrimp pasteÌý
  • 1Ìý²ú³Ü²Ô³¦³ó coriander roots, choppedÌý
  • 10 garlic cloves, chopped
  • 1Ìýlime, zest and juice only
  • 1 tbspÌýsalt
  • 4Ìýshallots, sliced
  • 10Ìýgreen Thai chillies, chopped

For the Thai green curry

To serve

This recipe is from...

Saturday Kitchen

14/01/2023

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