1 garlic clove, finely chopped
salt and freshly ground black pepper
200g/7oz fresh spinach or defrosted frozen spinach
150g/5陆oz dried farfalle or tagliatelle
freshly grated nutmeg
50g/1戮oz unsalted butter
1 tbsp grated pecorino (or alternative vegetarian hard cheese)
125驳/4陆辞锄 ricotta