2 tbsp roughly chopped fresh chervil
1 tbsp roughly chopped fresh dill
3 garlic cloves, chopped
1 sweet potato, peeled and cut into thick slices
1 tbsp fresh thyme, leaves only
1 tbsp thyme, leaves only
salt and freshly ground black pepper
1 tbsp olive oil
2 tbsp olive oil
1 whole sea bass, scaled, gutted, gills, head and tail removed