20驳/戮辞锄 fresh coriander
3 garlic cloves, finely chopped
15g/陆oz fresh mint
4 onions, 2 roughly chopped, 2 thinly sliced
30g/1oz fresh parsley
200g/7oz spinach
100驳/3陆辞锄 small brown lentils
400g tin chickpeas, drained
400g haricot beans, drained
100驳/3陆辞锄 linguine or Iranian reshtey noodles
3 tbsp olive oil
2 tsp ground turmeric
1 litre/1戮 pint vegetable stock
40驳/1陆辞锄 butter
2 x 250ml/9fl oz tubs soured cream