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Easy patatas bravas

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Easy patatas bravas

Patatas bravas as they should be: crisp, olive oil-fried potatoes topped with a tomato sauce, well-flavoured with hot pimentón and sharpened with a little vinegar.

Ingredients

For the salsa brava

For the potatoes

This recipe is from...

Rick Stein's Spain

Episode 1

³ÉÈË¿ìÊÖ Two