成人快手

Parmesan crusted salmon

An average of 3.6 out of 5 stars from 5 ratings
Prepare
less than 30 mins
Cook
10 to 30 mins
Serve
Serves 1

Ingredients

  • breadcrumbs: 30驳/1录辞锄 breadcrumbs
  • parmesan: 30驳/1录辞锄 parmesan cheese
  • parsley: handful fresh parsley, chopped
  • garlic: 2 garlic cloves, crushed
  • salmon: 150驳/5录辞锄 salmon steak
  • broccoli: 150驳/5录辞锄 broccoli, cut into florets

Method

  1. Place the breadcrumbs, cheese, parsley and garlic in a food processor and blend until combined. The mixture should form fine crumbs.

  2. Coat the top of the salmon with the crumbs and bake in the oven for ten minutes or until the salmon is cooked through and the crumb is golden and crisp.

  3. Meanwhile, boil a saucepan full of salted water and drop in the broccoli.

  4. Cook the broccoli for four minutes or until just tender. Drain.

  5. Serve on a plate topped with the salmon.