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How to cook salmon

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How to cook salmon

Learn how to cook salmon in three simple ways. Watch our video for delicious poached salmon, steamed salmon en papillote (in paper) and pan-fried salmon.

Ingredients

For the poached salmon

  • 1 fish stock cube
  • 600ml/1 pint boiling water
  • 2 lemon slices
  • salt and freshly ground black pepper

For the salmon en papillote

For the pan-fried salmon