200g/7oz long-stemmed broccoli, trimmed
150驳/5陆辞锄 cherry tomatoes, halved
2 heaped tbsp hoisin sauce (from a jar or bottle)
140g/5oz medium egg noodles
freshly ground black pepper
dark soy sauce, to serve (optional)
4 x 125g/4oz salmon fillets, with skin left on