600g/21oz fresh gooseberries
2 sprigs mint
young mint sprigs
1 orange, pared zest and juice
1 orange, zest and squeeze of juice
60g/2oz plain flour
40驳/1陆辞锄 polenta
50驳/1戮辞锄 blanched almonds
125驳/4陆辞锄 caster sugar
50驳/1戮辞锄 caster sugar
1 cinnamon stick
pinch cinnamon
1 vanilla pod, halved
75g/2陆oz chilled salted butter, cubed
double cream
150ml/5fl oz sweet dessert wine