2 Cox鈥檚 apples, peeled and chopped
2 garlic cloves, thinly sliced
4 new potatoes, peeled
2 onions, thinly sliced
some thyme sprigs
250ml/9fl oz chicken stock
1 tsp caraway seeds
1 tsp juniper berries
3 tbsp duck fat
500g/1lb 2oz whole piece smoked bacon
2 bratwurst sausages
500g/1lb 2oz pork shoulder, bone removed
150驳/5陆辞锄 sauerkraut (choucroute)
125ml/4fl oz Riesling wine