4 avocados, thinly sliced (optional)
bunch fresh coriander, roughly chopped (optional)
2 garlic cloves, finely chopped
1 lime, juice only
lime wedges, to serve
1 onion, thinly sliced
1 red pepper, thinly sliced
1 green pepper, thinly sliced
bunch spring onions, shredded (optional)
250ml/9fl oz chicken stock
2 fresh or pickled jalape帽o chillies, chopped (optional)
250ml/9fl oz passata
2 bay leaves
salt and freshly ground black pepper
2 tbsp olive oil
1 tbsp cider vinegar
400g/14 oz cheese, such as Monterey Jack or cheddar, grated
soured cream, to serve
3 chicken breast fillets, boneless and skin removed
5 chicken thigh fillets, boneless and skin removed
12 flour tortillas