550g/1lb 4oz raspberries
2 tbsp raspberry liqueur
400g/14oz strawberries, hulled and roughly chopped
100驳/3陆辞锄 small strawberries
10 medium strawberries
1 tbsp arrowroot
150驳/5陆辞锄 caster sugar, plus extra for sprinkling
100驳/3陆辞锄 caster sugar
75驳/2陆辞锄 caster sugar
9 leaves gelatine
25g/1oz icing sugar
150驳/5陆辞锄 self-raising flour
500g/1lb 2oz jam sugar
knob of butter
450ml/16fl oz double cream
150ml/5fl oz double cream
6 large free-range eggs
8 free-range egg yolks
600ml/20fl oz full-fat milk