1 garlic clove, finely chopped
1 onion, finely chopped
1 bunch flatleaf parsley, finely chopped
1 shallot, finely chopped
1 x 227g tin chopped tomatoes
1 bay leaf
1 tbsp olive oil
1 tsp sweet smoked paprika
250g/9oz morcilla black pudding
2 handfuls raw clams, scrubbed
3 small squid, cleaned
225ml/8fl oz white wine