100驳/3陆辞锄 artichokes
1 bunch parsley, finely chopped
80g/2戮oz jarred roasted peppers
2 tbsp capers, drained
400g tin chickpeas, drained and rinsed
100驳/3陆辞锄 olives, pitted, or 80g/2戮oz pitted olives
300驳/10陆辞锄 orzo pasta
extra virgin olive oil (optional)
salt
100驳/3陆辞锄 Parmesan (or similar vegetarian hard cheese), coarsely grated
120驳/4录辞锄 sun-dried tomatoes