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Gnocchi primavera with grilled tuna and confit lemon

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This vibrant dish of gnocchi and seared tuna is a magnificent celebration of spring vegetables.

Ingredients

For the confit lemon

For the gnocchi

For the vegetables

For the tuna

To serve

  • 100²µ/3½´Ç³ú Pecorino cheese, shaved using a peeler